Volume 38, Issue 4
July 2022
Special Issue on Improving Connectivity in Water Governance: The Implementation of Water Cooperation Mechanisms in Disparate Political and Social Contexts… Read More
Accès à l’eau et à l’assainissement: qu’avons-nous appris?
April 26, 2022
by
TW Centre
12ème anniversaire pour le droit humain à l’eau dans le cadre du 7ème Colloque sur l’éthique de l’eau. Intervention de Cecilia Tortajada sur la thématique: “Accès à l’eau et à l’assainissement: qu’avons-nous appris?”… Read More
Agricultural trade: Impacts on food security, groundwater and energy use
April 22, 2022
by
TW Centre
By CeciliaTortajada and Francisco González-Gómez, 2022. Article published in Current Opinion in Environmental Science & Health, 27, 100354.… Read More
S’pore’s water challenge: More on tap at lower carbon costs
April 20, 2022
by
TW Centre
April 19, 2022
From solar farms to carbon capture, PUB (Singapore’s National Water Agency) is looking at all ways and means to meet rising demand for water while keeping down carbon emissions.… Read More
India’s Unsustainable Water Development
April 20, 2022
by
TW Centre
By Asit K. Biswas, 2022. Article published in Current Science, Volume 122, Number 8, pages 875-876.… Read More
Volume 38, Issue 3
April 8, 2022
by
TW Centre
May 2022 Issue… Read More
Promoting water conservation habits in shower use: review of water utility websites in OECD cities
April 7, 2022
by
TW Centre
By Francisco González-Gómez, Samara López-Ruiz and Cecilia Tortajada, 2022. Article published in Water International.… Read More
Using digitalisation to manage nation’s water
March 29, 2022
by
TW Centre
March 22, 2022
World Water Day, which falls on March 22, is an occasion to reflect on how we manage this vital resource amid the uncertainties of climate change. PUB is tackling the challenge with an array of digital approaches, from radar rainfall monitoring to robotic swans.… Read More
Singapore bets on water recycling to achieve sustainability
March 28, 2022
by
TW Centre
March 18, 2022
Since the 1970s, authorities in Singapore had the idea of producing water by recycling wastewater while increasing the number of reservoirs to collect more rainwater. Dr Cecilia Tortajada, a water management expert and professor of environmental innovation at the University of Glasgow, told FairPlanet.… Read More
Webinar on Water, food and climate change in COP26: What was expected and what was achieved
March 22, 2022
by
TW Centre
This first webinar took place on Tuesday, 22 March 2022, on the occassion of World Water Day, at the University of Glasgow. The discussions of this webinar focused on the extent to which COP26 succeeded in addressing water and food security issues, and what aspects should be considered for COP27 in Sharm El-Sheikh in Egypt and beyond. The record of this webinar is now available.… Read More